It's like a healthy alternative to "Nutella" on toast.

 

INGREDIENTS:

2 gluten free bread slices
2 tablespoons of salt reduced peanut butter
1 teaspoon of whey chocolate protein powder
1 teaspoon of cacao powder
1 teaspoon of coconut sugar

 

HOW TO:

1. Toast the bread to your liking
2. Combine peanut butter, chocolate protein powder, cacao powder and coconut sugar in a small bowl
3. Now spread the mixture on the toast

 

Image for illustration purposes only.